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Beefsteak Days to Maturity: 80-96 Indeterminate Beefsteak Main-season variety that defines the term of “Beefsteak” – rich and meaty. Heavy yields of 1 to 2 lb. ribbed fruits. Seed Source: Ferry-Morse Seeds |
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Better Boy Hybrid Days to Maturity: 72-82 Indeterminate Slicing Deep-red, 1 lb. or more, firm, globe-shaped, crack and blemish-free fruit. Resistant to alternaria stem canker, fusarium wilt 1, gray leaf spot, nematode and verticillium wilt. Highly popular variety among home gardeners. Seed Source: Ferry-Morse Seeds |
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Black Krim Organic Days To Maturity: 70-80 Indeterminate Russian Heirloom. This medium-sized, very dark maroon beefsteak, with wonderfully rich flavor, originated in Crimea, a peninsula in the Black Sea with perfect “tomato summers”. Extremely tasty and one of Dave’s personal favorites! Seed Source: Burpee Seed Company |
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Black Vernissage Days to Maturity: 75 Here is a lovely “black” tomato that is loaded with flavor as well as production. This 2 oz. tomato, along with its other Vernissage cousins, is sure to make a big splash in the garden as well as the kitchen. These are perfect for rich tasting sauces. (Many reviewers suggested this tomato was better cooked or roasted than eaten fresh.) Seed Source: Baker Creek Heirloom Seed Company |
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Brandywine Red Organic Days to Maturity: 80-100 Flavorful but not acidic, it is a large-lobed, beefsteak-shaped tomato with a thin, pinkish-red skin. Very vigorous. Best if staked, caged, or trellised. Perfect for slicing. Certified Organic by Oregon Tilth Seed Source: Burpee Seed Company |
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Early Pick VF Hybrid Days to Maturity: 62 Fine flavor, gorgeous color, solid flesh! Bears 5-6 oz fruits early, bumper crops all summer. Resists Verticillium and Fusarium wilts. Seed Source: Burpee Seed Company |
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San Marzano Organic Days to Maturity: 80 San Marzano tomatoes have thick and meaty flesh that is perfect for sauces or pastes. They are a great candidate for oven-drying, too. Seed Source: Burpee Seed Company |
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Tomato Steak Sandwich Hybrid Days to Maturity: 70 These large, luscious beauties offer old-fashioned tomato taste for sandwiches and salads. They remain firm when ripe, so you can slip a slice into your favorite summer sandwich, BLT or burger and savor the rich, succulent, sweet taste. The vigorous compact plants load up with dozens of fruit at a time, a bounty continuing from midsummer to early fall. Seed Source: Burpee Seed Company |
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Sun Gold Hybrid Days to Maturity: 65 One taste and you’ll know why this gold gem gets such highs marks. The sweet-tart flavor is simply amazing. The beautiful golden-orange fruits are borne in large clusters. The flavor develops early, so this little tomato is great for snacking a week before full maturity, when it becomes very sweet and delicious. It’s Dave and Margot’s favorite cherry tomato of all time! Seed Source: Burpee Seed Company |
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Super Sweet 100 Hybrid Days to Maturity: 70 Cherry tomatoes bursting with sugary flavor. The scarlet, cherry-sized fruits are produced in long pendulous clusters right up to frost. Grow on stakes or a fence. Seed Source: Burpee Seed Company |
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Yellow Pear Heirloom Organic Days to Maturity: 70-80 Organic Yellow Pear Tomatoes are firm and juicy with a perfect pear shape. A wonderful balance of flavor makes it the perfect addition to a salad or vegetable plate. Seed Source: Home Farmer |
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